I’m obsessed with Fire Season. I’ve used it on burgers, wings, tacos, tamales and even yogurt. (Don’t knock it until you try it) The balance of sweet and spicy is perfect, and every time I’m in LA I make sure to pick up a couple of jars. I’m so excited that I can order online and have it shipped directly to me now!
This stuff is so good. I put it on EVERYTHING
What would I do without fire season in my life!?? Life before fire season was so bland. Now, no meal is complete without it!! Thank you so much for spicing up our lives!!
If you’re looking to spice things up, Fire Season Goods’ Jalapeño Relish is ridiculously good. I’ve put it on sandwiches, and I’ve also eaten it straight from the jar with a fork — which probably tells you everything you need to know.
It’s got real jalapeño flavor, not just generic heat. There’s a fresh, slightly sweet bite at first, and then a clean kick that builds without overpowering everything else. On a sandwich it cuts through meat and cheese perfectly and makes the whole thing taste brighter and more interesting. But honestly, it’s just as good on its own — the texture is chunky enough to feel substantial, and every spoonful tastes fresh.
If you like a little heat but still want actual flavor, this stuff delivers. It’s one of those condiments that quietly steals the show.
The Jalapeño Relish is the OG jelly delicious
It’s the perfect balance of sweet and heat. The bright, sweet flavor comes through immediately, followed by just enough spice to keep things interesting without overwhelming your taste buds. It’s bold, vibrant, and ridiculously versatile.
I’ve put it on everything , burgers, grilled chicken, tacos, eggs, charcuterie boards and somehow it makes every single bite better. It even transforms a simple block of cream cheese into a crowd-pleasing appetizer in seconds.
If you love that sweet-and-spicy combo, this is a must-have staple in your fridge. Absolute 10/10.